Amount of Riboflavin in Barbecue loaf, pork, beef

Sausages and Luncheon Meats

In 100 g (Grams) of Barbecue loaf, pork, beef there is 0.248 mg of Riboflavin. Change amount

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Barbecue loaf, pork, beef.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Barbecue loaf, pork, beef is a type of Sausages and Luncheon Meats. The most significant nutrients in Barbecue loaf, pork, beef are listed below.

Water	64.82 g	64.82%
Energy (calorie)	173 kcal
Energy (joule)	724 kJ
Protein	15.84 g	15.84%
Total lipid (fat)	8.9 g	8.9%
Ash	4.04 g	4.04%
Carbohydrate, by difference	6.4 g	6.4%
Fiber, total dietary	0 g
Calcium, Ca	55 mg	0.06%
Iron, Fe	1.16 mg
Magnesium, Mg	17 mg	0.02%
Phosphorus, P	132 mg	0.13%
Potassium, K	329 mg	0.33%
Sodium, Na	1334 mg	1.33%
Zinc, Zn	2.46 mg
Copper, Cu	0.07 mg
Manganese, Mn	0.04 mg
Selenium, Se	21.3 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.36 mg